Eater's Digest #2: Les Mason - The Epicurean...
Available through The Narrows’ online store.
Jello Study by Rafaël Rozendaal
Rafaël Rozendaal for TodayTomorrow
Mutton Bird Dreaming
If you’re allergic to seafood like Jess, the closest you can get to enjoying it is muttonbird which tastes like anchovies. They serve it at the amazing Fleur’s Place in Moeraki, New Zealand.
Eater's Digest #1: The Cheese Museum - Italo...
Mr. Palomar is standing in line in a cheese shop, in Paris. He wants to buy certain goat cheeses that are preserved in oil in little transparent containers and spiced with various herbs and condiments. The line of customers moves along a counter where samples of the most unusual and disparate specialties are displayed. This is a shop whose range seems meant to exemplify every conceivable form of...